Damn. My dude is there anything you don't know? Honestly, I would love to see you have a conversation with James May
O Wow, Excellent Color!
Cooking is fun, 2 years back I only knew to cook Omelette. But as i gets deep into it, now I teach Professional Cooking & Baking. Amazing! Really wants to taste.
Indeed Yes! 10min give or take 15 if you don't have your eyes glued on mobile watching some weird shit..
then you are having a serious injury or losing finger...nowadays...99% women do that....
Baking is total fun as long as you are good with some technicalities or can afford and spend good amount on oven and stuff!
Baking is not everyone's game specially when you do it on desi conventional gas oven..unlike temp controlled electric ovens
Freeze onions before cutting them, your eyes won't be irritated then. And yes, a very good thread. Munh mai paani aa Gaya.
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when you store onions in a refrigerator - you wrap them in plastic cling film. Just like any veggie otherwise they will dry/shrivel and stink up the whole thing.
If you have that yardstick - That would be an epic level boring convo. - The handful of people who have met me say that I have a knack to make them sleepy.
That's even better lol. James May and Xulfiqar; two of the most boring yet entertaining people having a painfully boring yet entertaining conversation. I can already imagine the insults.
I have been ordered to bake more bread over the weekend again. LOL - Let me find that picture
HAHA - install a 17 inch monitor on an upside down stand under the kitchen cabinet, velcro a pair of speakers too - problem solved
somethings are better kept secret else you have to face consequences for life time lol
yeah man!!
naa - I learnt it from my mother. Its basic animal instinct. Same as knowing how to tie knots, start fire etc and making make shift shelters (when required - e.g. when stuck with a broken axle in your land cruiser in the middle of nowhere)
naa - I hate distractions. brain wired wrong I think.
reminds me of bear grylls show.
The utensil is less important, the dry spice and meat cuts are what will make or break it. Meat cuts and quality primarily.
